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MMBBQ Curbside Menu

Fri - Sun 2pm-8pm or Until Sold Out

After successful processing of your payment you will see a screen with your order number & confirmation of pick up time

We are doing our best to anticipate how much to smoke each day and will refund any orders that we cannot fulfill.



Hush Puppies


Cornmeal fritters served with maple butter

Smoked Jalapeño Bomb


Bacon wapped fresh jalapeño stuffed with cream cheese & dates
(price is per Bomb)

Truffle Mac & Cheese Balls


House-made panko mac & cheese balls fried crisp

Texas Hot Links (2)


Smoked spicy beef sausage

Dry Rubbed Wings


One pound of jumbo wing pieces dusted with Scott’s secret dry rub served with ranch dressing

Fried Green Tomatoes


A southern classic served with chipotle aioli

Chicken Tenders


Breaded white meat tenders served with honey mustard sauce upon request

BBQ Meats by the Pound

We recommend about 1/2 pound (8 ounces) per person, up to 3/4 pound (12 ounces) for bigger appetites and those looking for leftovers.
1/2 Rack of Ribs (5-6 bones) is a standard portion

Texas Brisket


USDA Prime beef rubbed with kosher salt & black pepper smoked for 15 hours

St. Louis Pork Ribs


Full Rack (10-12 bones)

Pulled Pork


Award winning pulled pork shoulder rubbed & smoked for 12 hours

Pulled Chicken


Boneless & skinless thigh meat rubbed and smoked for 3 hours


Bourbon Baked Beans (Pint)



Coleslaw (Pint)


Mac & Cheese (Pint)


Cornbread (per piece)


Extra BBQ Sauce


Pint or either Mild or Hot

Bourbon Baked Beans (Quart)


Coleslaw (Quart)


Mac & Cheese (Quart)


Slider Rolls


per dozen


Pie is by the slice

Chocolate Cream Pie Slice


Chocolate Fudge Cake Slice


Gluten Free

Pecan Pie Slice





12 oz can

Bottled Water


20 oz Poland Spring

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.