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MMBBQ Curbside Menu

Fri - Sun 2pm-8pm or Until Sold Out

After sucessful processing of your payment you will see a screen confirming pick up time & order number

Due to the current state of our supply chain, orders need to be placed by 4pm for same day pick-up.
We are doing our best to anticipate how much to smoke each day and will refund any orders that we cannot fulfill.

Family Meal Packs

Family Packs Serve 4-6
No Substitutions Please

Slider Dinner


- 2 Pounds or Pulled Pork, Pulled Chicken or Combo
- 1 Pint Cole Slaw
- 1 Quart Bourbon Baked Beans
- 4 Pieces of Corn Bread
- 1 dz Sliders or 1/2 dz Potato Rolls (based upon availability)
- BBQ Sauce

The "Pig Out"


- 1.5 Pounds Pulled Pork
- 1 Full Rack St. Louis Ribs
- 1 Pint Cole Slaw
- 1 Quart Mac & Cheese
- 4 Pieces of Corn Bread
- BBQ Sauce

BBQ Meats by the Pound

We recommend about 1/2 pound (8 ounces) per person, up to 3/4 pound (12 ounces) for bigger appetites and those looking for leftovers.
1/2 Rack of Ribs (5-6 bones) is a standard portion

Texas Brisket


USDA Prime beef rubbed with kosher salt & black pepper smoked for 15 hours

St. Louis Pork Ribs


Full Rack (10-12 bones)

Pulled Pork


Award winning pulled pork shoulder rubbed & smoked for 12 hours

Pulled Chicken


Boneless & skinless thigh meat rubbed and smoked for 3 hours



Hush Puppies


Cornmeal fritters served with maple butter

Truffle Mac & Cheese Balls


House-made panko mac & cheese balls fried crisp

Fried Green Tomatoes


A southern classic served with chipotle aioli


Bourbon Baked Beans (Pint)


Coleslaw (Pint)


Mac & Cheese (Pint)


Cornbread (per piece)


Extra BBQ Sauce



Bourbon Baked Beans (Quart)


Coleslaw (Quart)


Mac & Cheese (Quart)


Slider Rolls


per dozen

Pie by the Slice

Banana Cream


Chocolate Fudge Cake


Gluten Free



Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.